Bold and luxurious Cozy and unexpected
Where architecture, art, fashion, music, gastronomy, and refined hospitality come together in perfect harmony, expressed in its most complete form
Location
Av. Brigadeiro Luís Antônio, 4700 - Jardim Paulista
São Paulo - São Paulo
01402-002
NEARBY AIRPORTS
Congonhas/SP Airport - CGH
Guarulhos/SP International Airport - GRU
Highlights
What awaits you at the destination
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Architecture and Design
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Gastronomy
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Fashion
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Music
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Wellness
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Art
Property Details
Unique was designed to be an avant-garde hotel and a gift to the city.
Nowhere else does the harmony between architecture, art, design, fashion, astronomy, music and hospitality find its most complete expression.
Even though disruptive, at Unique everything makes sense. Be it in the unthinkable red of the rooftop pool or in the infinite background of the suites suspended by an audacious architectural project, or in the peculiar view from the round windows over a calm and green São Paulo.
In delicate and provocative experiences, the hotel redefines concepts and creates new ways of being unique.
Gastronomy
Signed by Emmanuel Bassoleil, Unique’s gastronomy reflects São Paulo’s cosmopolitan spirit. Since 2002, the chef has blended Japanese, Italian and Brazilian influences, plus Sunday pizza traditions. Dishes range from casual to refined, like crab casquinha and sea bass in champagne foam with caviar. Over half are vegan or vegetarian, using regional.
Experiences
At Unique, contrast is intentional. Upon entering the elevator, be prepared to awaken senses beyond sight. If you come for lunch at Skye, you will be greeted by sunlight streaming in. With your sense of smell and taste heightened, can you imagine the pleasure of tasting our dishes? You need to close your eyes to see.
Socio-environmental responsibility
Our commitment
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Climate change: we choose renewable sources (such as hydro) and use the I-REC Sustainable Energy Certificate certificate to ensure that
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Healthy and sustainable gastronomy: over 50% of our menu features vegan and vegetarian options, promoting well-being and a lower environmental impact
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Water management: we reuse well and laundry water, with automated irrigation systems to reduce consumption and prevent waste
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Waste management and circular economy: we monitor waste with reduction targets in place and ensure proper disposal of capsules, cooking oil, and recyclables
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Environmental Management: Green Key certified, with sustainable practices and ongoing staff training in sustainability.
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